Cooking on the road

ffemt8978

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So being a truck driver it is expensive to eat in truck stops. Invested a little under 200 in this entire setup, and now randomly post pics of me grilling wherever I am at the moment.

If you come physically find me, I'll share. I answer one of state, highway, or truck stop chain.

Today's menu was two packages of pork tenderloins that were coming up on their use by date. I often get pork simply because it's cheaper and lasts longer than beef in my fridge.

Seasoned with garlic salt, black pepper cayenne, paprika and a rub called Oink.

1000007493.jpg
 

CCCSD

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How does it work while you’re driving? Use a long fork?

Nice set up.
 
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ffemt8978

ffemt8978

Forum Vice-Principal
Community Leader
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How does it work while you’re driving? Use a long fork?

Nice set up.
Funny...DOT gets upset if I cook while driving. That being said burritos wrapped in foil on engine block or on dash above defroster aren't unheard of
 

PotatoMedic

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Funny...DOT gets upset if I cook while driving. That being said burritos wrapped in foil on engine block or on dash above defroster aren't unheard of
Now I want a burrito
 

akflightmedic

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Cannot physically find you if I do not know your routes.... LOL

Pass through Louisville at all?
 
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ffemt8978

ffemt8978

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akflightmedic

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Well, I am in the area for a couple more months....
 
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ffemt8978

ffemt8978

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Bacon, sausage egg and cheese muffins on today's menu.
 

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