JJR512
Forum Deputy Chief
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I was just beginning some very basic research on lowering LDL and came across a statement, "Fructose, a component of sucrose as well as high-fructose corn syrup, upregulates hepatic VLDL synthesis." I can't tell if this is good or bad, but my suspicion is it's bad, based on some other things in the article. But I'm not sure if I'm understanding the other comments correctly or not. But I think if a person wants to lower their LDL, they should make an effort to lower their fructose consumption...correct?